Are you facing these problems in your restaurant?
• Sales are good, but there’s no money left at the end of the month
• Ingredient costs keep rising, but you don’t know how to adjust prices without reworking every recipe
• You can only estimate costs roughly — and when profit disappears, you can’t explain where it went
• You hesitate to run promotions because you don’t know the real profit per dish
• You want staff to follow recipes, but there’s no clear, usable SOP
• Every recipe adjustment feels like starting over, documents get messy, and eventually the system is abandoned
• You want to order ingredients accurately, but without a system, you second-guess yourself all day

These problems don’t happen because you’re bad at running a restaurant.
They happen because your restaurant doesn’t yet have
a tool that shows costs clearly — as a complete picture.

And you don’t need to be an “Excel expert” to fix this.

This system is designed for real restaurant operations.
• A clear structure that guides you step by step
• Short tutorial videos explaining each part
• Staff can follow it without constant supervision
• The owner doesn’t have to be the only person who understands costs

From real user experience
Chefs and kitchen teams who use this template
naturally start thinking in a structured, cost-aware way
— without even realizing it.

At the same time, their operational skills improve alongside the system.

When everyone in the restaurant understands costs the same way,
pricing, cost control, and menu decisions
stop being risky guesses
and start becoming confident business decisions.

✓ Full-featured functions for business use
✓ Record and calculate costs, covering 5 key costs (COGS, Labors, Rent, Depreciation, Energy)
✓ Supports pricing and profit-loss calculations for 6 sales channels
✓ Feasibility Study
✓ Easier planning for set menu promotions
✓ Use recipes as components for other menu items; make a sauce recipe and use it elsewhere without re-entering data
✓ Can be adapted for calculating costs of non-food products
✓ Supports sales prices including VAT, service charges, and delivery GP

What makes our template stand out from regular ones
is not just formula integration. With exclusive Bistodio functions, we’ve added custom-coded features to simplify and streamline cost calculation, making it more practical and tailored to your needs. (US Copyright)

• My Recipes
• Bill of Materials
• Add-on to Speed Up