Knowledge Sharing 4 October 2024

EVENT

LOCATION

DATE

Mini Workshop: how to boost up productivity in restaurant and food business how to boost up productivity in restaurant and food business

Knowledge Sharing

Event Atmosphere

4 October 2024

Smart Classroom, CP All academy

Know the problems

Understand the challenges in the restaurant and food business.

Learn the solutions

Discover effective ways to solve these challenges.

Using the Right Tools

Learn how to use the Bistodio Recipe Cost Calculator for cost analysis.

Case Study

Simulate business scenarios and conduct feasibility studies to analyze profitability.

A cost calculation tool that covers five key costs, designed specifically for business owners. It allows for detailed cost analysis and helps improve efficiency in business planning, providing professional-level insights.

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